小野 政輝

Ono Masateru

  • 教授
  • 学位:薬学博士

基本情報

所属

  • Undergraduate School of Agriculture / Department of Food and Life Sciences
  • Undergraduate School of Agriculture / Department of Bioscience
  • Graduate School of Bioscience / Course of Bioscience
  • Graduate School of Agriculture / Course of Agricultural Sciences

研究と関連するSDGs

  • Good Health and Well-Being

詳細情報

研究キーワード

  • Biological Organic Chemistry
  • Food Science and Nutritional Chemistry
  • Chemical Pharmaceutics

研究分野

  • Life sciences Pharmaceuticals - chemistry and drug development
  • Life sciences Food sciences
  • Nanotechnology/Materials Molecular biochemistry

論文

Identification and characterization of organic and glycosidic acids in the crude resin glycoside fraction from the leaves and stems of Calystegia japonica

Two new resin glycosides, muricatins XII and XIII, from the seeds of Ipomoea muricata

Different effects on the tonus of colon and ileum isolated from mouse by resin glycoside (pharbitin) of Pharbitidis Semen.

Investigation of radical scavenging effects of acetaminophen, p-aminophenol and their O-sulfated conjugates

Two new glycosidic acids, calyhedic acids E and F, in crude resin glycoside fraction from Calystegia hederacea

A new steroidal glycoside from the fruits of Solanum myriacanthum

Two new triterpenoids from the leaves and stems of Lantana camara

Investigation of Total Polyphenol Content, Antioxidant Activity, and Carbohydrate-hydrolyzing Enzyme Inhibition of Yacon Leaves among Four Domestic Cultivars and a Peru Line for over Four Years

Calyhedins I–VI: Resin glycosides from the rhizomes of Calystegia hederacea

Four new resin glycosides, calyhedins VII–X, from the rhizomes of Calystegia hederacea

Investigation of the effects of indoxyl sulfate, a uremic toxin, on the intracellular oxidation level and phagocytic activity using an HL-60-differentiated human macrophage cell model.

Effects of indole and indoxyl on the intracellular oxidation level and phagocytic activity of differentiated HL-60 human macrophage cells

Identification and characterization of organic and glycosidic acids in crude resin glycoside fraction from Calystegia hederaceae

Increased phenolic content and antioxidant capacity of the heated leaves of yacon (Smallanthus sonchifolius).

Unique antioxidant effects of herbal leaf tea and stem tea from Moringa oleifera L. especially on superoxide anion radical generation systems.

Seven new resin glycosides from the seeds of Quamoclit × multifida.

Four new resin glycosides, murasakimasarins I–IV, from the tuber of Ipomoea batatas

Works(作品等)

Analysis of functional compounds ripe fruits of Tomato

Research on the hyaluronidase inhibition effect of the cosmetic material

The development of the assay system of the cationic cellulose

Research on the antioxidative activity of the horse oil

共同研究・競争的資金等の研究課題

Study on physiological role of sulfation metabolism: challenges on the synthesis of phenolic sulfates and functional evaluation

Basic research for the development of laxatives using resin glycosides as lead compounds

Study on the resin glycosides for aimed to develop new medicine

Development of functional food based on the improvement of mitochondrial dysfunction to prevent lifestyle related diseases

Studies on the various biological functions of the edible plants at the molecular level

Studies on the various biological functions of the constituents from edible fruits

Studies on Improving of Functional Properties in Fruits and Breeding of Blueberries by Crossing the Wild Species to Cultivated Blueberries

Research for Natural Anti-type I Allergic Compounds with Reactive Oxygen Species Scavenging Activity

Isolation and Stucture Study on the Resin Glycosides from the Seeds of Pharbitis nil and Iponoea muricata

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